Vol. 3 No. 1 (2023)

Articles

• Correlation and path coefficient analysis for seed yield and yield contributing components, phenological and some morphological traits in Safflower (Carthamus tinctorius L.)

  Naziha EL BEY, Orhan Kurt

  01-06

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• Influence of organic and bio-mulching on weed management in baby corn cultivation

  S. Mullaimaran, K. Haripriya, T. R. Barathkumar

  07-09

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• Assessment of chemical composition of hemp (Cannabis sativa) seed flour

  Jide Alfred Olaseeni, Osanyinlusi Remi, Odogiyon Oghale Beauty

  10-13

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• A comparative analysis of photosynthetic pigment elution efficiency by different organic solvents of varying concentrations on leaves of Tecoma stans (L.) Kunth

  Girish Kumar E, Vijina K. K., Sasikala K

  14-18

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• A study of phytosociological attributes of shrubs plant resources in nallamalais

  T. Shalisaheb, M. Manjula

  19-25

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• Evaluation of antibacterial activity of aloe vera extract on some bacterial pathogens

  Onuoha Udumma Nsofor, Alaebo Prince Ogochukwu, Appeh Osita Gabriel, Enya Emmanuel, Chukwuma Maduako Linus

  26-29

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• Molybdenum improves Sorghum bicolor tolerance to salt stress by regulating the antioxidant system and the heat shock protein 70 expression

  Thembeka, Kaylin Hendricks, Mulisa Nkuna, Andrew Faro, Ibrahim Zan Doumbia, Rachel Fanelwa Ajayi, Emmanuel Iwuoha, Bongani Kaiser Ndimba, Takalani Mulaudzi

  30-40

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• Green biomass and seed production performance of different triticale genotypes in western terai region of Nepal

  Hari Prasad Sharma

  41-44

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